In today’s hurried life, many of our food choices are less than optimal. This is not only leading to the increase in the number of overweight and obese individuals it is also leaving a number of other people feeling sluggish and fighting health concerns like high cholesterol or abnormal blood sugars. Due to this rising concern in the general population, a career in nutrition will secure one with a long lasting marketable skill. There are a number of job options available to one who attends nutrition college. Dietitians and nutritionists only scratch the surface of the available options when one graduates with a degree in nutrition.
While food science programs focus on foods and their ingredients and how they affect our bodies, at nutrition college one will also study the effects of food and its chemical breakdown and how it affects our economy and culture. Individuals with degrees in nutrition can work closely with large companies studying how food breaks down, what causes it to spoil and ways to eliminate this creating longer shelf life for the company. Moreover, they can research ways to store foods or help market a certain product.
Because of the diverse employment options, nutrition schools will cover a wide scope of study revolving around food, its ingredients, nutrients and its biological structures. In addition, the student will engage in classes that better their communication skills both verbal and written. There are classes based around management, organizational skills, self-discipline and of course math to compute weights and measurements.
Once you decide that nutrition is the path for you, research your options carefully. Choosing the school and degree that is right for you is imperative. A reputable nutrition college will offer a variety of degrees related to nutrition.
Certificates are a great option for those that already hold another degree and are just looking for a way to specialize in particular area or the newcomer who is not completely sure that nutrition is for them. A certificate may be a great choice for the RN that wants to specialize in pediatric nutrition, for example.
However, if one decides this is the career for them, there are bachelor’s degrees as well as master’s programs to pursue opening a wide variety of options for one graduates with a degree in nutrition.